The Metabolizable Energy of Waxy vs. Normal Corn for Poultry
نویسندگان
چکیده
منابع مشابه
Metabolizable Energy and Chemical Composition of Poultry by-Product Meal
This study was conducted to determine the chemical composition and metabolizable energy of poultry by-product meal (PBPM) from two slaughterhouses in Iran. Samples were analyzed for dry matter, crude protein, ash, ether extract and gross energy. The amounts of calcium, phosphorus, sodium, potassium, Magnesium, Iron, Manganese, copper and Zinc were determined. The apparent metabolizable energy (...
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Objectives of this study were to compare ethanol production between normal and waxy corn using a cold fermentation process and to understand effects of starch structures and properties on ethanol production. Ethanol yields positively correlated (p < 0.01) with starch contents of kernels of the normal and waxy corn. The average starch-ethanol conversion efficiency of waxy corn (93.0%) was substa...
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A study using 51 wheat, 56 barley and 34 oat grain samples was conducted to investigate the feasibility of predicting the apparent metabolizable energy (AME) value of these cereals for poultry. Stepwise regression analyses were performed to evaluate the relationship of AME with starch, ether extract (EE), crude fiber (CF), soluble sugar (SS), ash and crude protein (CP) (for wheat and barley gra...
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The major consideration in this paper is the suitability of a metabolizable energy system for pigs. For poultry there is no practical alternative since urine and faeces are voided conjointly. The correction to digestible energy of a feedstuff for energy in urine is usually small, but there are circumstances when this may be large. Furthermore there are insufficient data on metabolizable energy ...
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The purpose of this study was to determine the contents of chemical compositions, apparent metabolizable energy (AME), apparent metabolizable energy corrected for nitrogen (AMEn), true metabolizable energy (TME), true metabolizable energy corrected for nitrogen (TMEn), in corn samples, as well as to predict diferrent energy contents of corn samples given their chemical components. A total...
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ژورنال
عنوان ژورنال: Journal of Applied Poultry Research
سال: 1997
ISSN: 1056-6171
DOI: 10.1093/japr/6.4.432